SevaiMagik Popular
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Features
- Polished finish, Aluminium Body
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Cooks and squezes sevai untouched by hand
- No manual effort, no oil/grease, no rust hence no-hassle
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Delicious steamed food, healthy and tasty
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Makes sevai from Wheat and Raagi too
- Batter Capacity: 450 grams of dry rice, soaked and ground into fine batter of 800 ml
- Sevai Output per use: 900 grams
- Cooking time: 25 minutes
- Package weight: 6.5 kg
- Package dimensions: 45 cm x 35 cm x 41 cm
- Cooker size: 6 litres (when used with Plain Lid)
Key Benefits
Comfort and Convenience
Traditional Sevai machine / press requires a lot of force to operate and difficult to handle by a single person. With SevaiMagik no need to bend your back. No need to call for help to hold the legs of the sevai machine.
Health and Hygiene
Sevai is a healthy, fat-free, steamed food with matching goodness of Idlies. Only with SevaiMagik you get oil-free, pure Sevai, untouched by hand. Take your cooking hygiene to a new level with SevaiMagik.
Unique One-step Process
Traditionally, making Sevai (also called Santhakai, Semiya and sometimes loosely, Idiappam), is a multi-step process. It requires multiple equipment / utensils. With SevaiMagik you don't need any equipment to make Sevai other than wetgrinder.
Safety
NuHom SevaiMagik operates at the same working pressure of a domestic pressure cooker and incorporates the tried & trusted safety mechanisms like
- The Gasket Release System
- The Weight Valve to escape steam
- The Double Locking System for lid

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